OUR STORY
The spicy masala, established in 1974, engaged in manufacturing premium quality spices,
pickles, papad, chutney, instant mixes, RTC gravies & allied products.
Started with 4-5 employees & manufacturing capacity of 100 kg per day to today’s state
of the art manufacturing facility with automatic, hygienic, handling & packing with production capacity
of 6000 kg per day & with a wide range of over 130 products & still counting. Products are marketed Pan
India and Overseas as well We hold the FSSAI, AGMARK Licences & registered member of APEDA, TPCI
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TESTIMONIALS
Hot news, recipes, blogs posts and much more
I am a big fan of the traditional masalas like Puliyogare, Vangibath, Bisibelebath,
Biriyani masala. The masalas are truly unique and my entire family enjoys them. Aroma and flavour are
just like homemade!
VARUN SHARMA
Having lived in ooru for 14 years, tried very many different Karnataka sambars and never
really liked any... Ravi Sambar is hands down the best Karnataka sambar I've had. It even got my Tam
Brahm Mother in law's stamp of approval. 😊
VISHAL PANDIT
I've been using Ravi Turmeric for years, and it's superior in quality to anything else
I've tried. You can feel the purity of it instantly when used in cooking, it has a bright yellow colour
which makes every dish pop.
TUSHAR ARORA
